Rixson, D. (1996). History of meat trading -- part three: ancient Greece and the Roman Empire. Dartford Dist Archaeol Grp Newsl 80. Vol 80, pp. 8-10.
 Title The title of the publication or report |
History of meat trading -- part three: ancient Greece and the Roman Empire | |
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Issue The name of the volume or issue |
Dartford Dist Archaeol Grp Newsl 80 | |
Series The series the publication or report is included in |
Dartford & District Archaeological Group Newsletter | |
Volume Volume number and part |
80 | |
Page Start/End The start and end page numbers. |
8 - 10 | |
Biblio Note This is a Bibliographic record only. |
Please note that this is a bibliographic record only, as originally entered into the BIAB database. The ADS have no files for download, and unfortunately cannot advise further on where to access hard copy or digital versions. | |
Publication Type The type of publication - report, monograph, journal article or chapter from a book |
Journal | |
Abstract The abstract describing the content of the publication or report |
Continues a general overview of the production, distribution, and consumption of animal products with a look at the markets of the classical world: the Greek agora and Roman forum. (See also 96/276 & 98/1600 etc). | |
Year of Publication The year the book, article or report was published |
1996 | |
Locations Any locations covered by the publication or report. This is not the place the book or report was published. |
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Source Where the record has come from or which dataset it was orginally included in. |
BIAB
(The British & Irish Archaeological Bibliography (BIAB))
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Created Date The date the record of the pubication was first entered |
20 Jan 2002 |
