Murray, E., McCormick, F. and Plunkett, G. (2004). The food economies of Atlantic island monasteries. Worlds apart? Human settlement and biota of islands:. Vol 9(2), pp. 179-188. https://doi.org/10.1179/146141004790734414.

Title
Title
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Title:		 The food economies of Atlantic island monasteries
Subtitle
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Subtitle:		 the documentary and archaeo-environmental evidence
Issue
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Issue:		 Worlds apart? Human settlement and biota of islands:
Series
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Series:		 Circaea
Volume
Volume
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Volume:		 9 (2)
Page Start/End
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Page Start/End:		 179 - 188
Biblio Note
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Publication Type
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Publication Type:		 Journal
Abstract
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Abstract:		 Examines the environmental remains recovered from excavations at two early island monasteries -- Iona, in the Inner Hebrides, and Illaunloughan, Co. Kerry. The assemblages present an opportunity to compare and contrast iterary accounts of the monastic diet with the physical evidence, and offer new insights into the economy of early monasteries. The authors conclude that the archaeological record indicates a much wider food base than previously documented.
Author
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Author:		 Emily Murray
Finbar McCormick
Gill Plunkett
Year of Publication
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Year of Publication:		 2004
Locations
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Subjects / Periods:
Environmental Remains (Auto Detected Subject)
Monasteries Iona (Auto Detected Subject)
Excavations (Auto Detected Subject)
Source
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Source:
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BIAB (The British & Irish Archaeological Bibliography (BIAB))
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DOI: https://doi.org/10.1179/146141004790734414
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Created Date:		 25 Feb 2005