Thatcher, C. and Billington, L. (2022). Early Romano-British settlement and land use south of Gidding Road, Sawtry. Proceedings of the Cambridge Antiquarian Society 111. Vol 111, Cambridge: Cambridge Antiquarian Society. pp. 63-80.

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Title:
Early Romano-British settlement and land use south of Gidding Road, Sawtry
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Proceedings of the Cambridge Antiquarian Society 111
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Proceedings of the Cambridge Antiquarian Society
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111
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Page Start/End:
63 - 80
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PCAS_CXI_2022_063-080_Thatcher_Billington.pdf (4 MB) :
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Excavations to the south of Gidding Road, Sawtry revealed remains relating to an extensive Romano-British farmstead, laid out on either side of a palaeochannel of the Sawtry Brook. Activity may have begun in the late Iron Age or immediate post-conquest period, when ditched boundaries were laid out. In the southern part of the site these were associated with a small cluster of probable roundhouse ring gullies, whilst to the north several large waterholes were revealed, one of which produced a pollen sequence providing evidence for the local environment of the site throughout the Romano-British occupation. Later in the 1st century AD, a major east to west aligned trackway was established parallel to the palaeochannel, and this was associated with a complex of multiphase rectilinear enclosures. Although there was no trace of contemporary structures, sustained settlement-type activity is indicated by associated finds and environmental remains, especially in terms of a substantial assemblage of early–mid Roman pottery. Dating evidence clearly indicates that activity within the excavation area had all but ceased by the mid-2nd century AD, and post-Roman remains were restricted to small quantities of early/middle Anglo-Saxon pottery associated with another large waterhole in the northern part of the site.
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Author:
Chris Thatcher
Lawrence Billington
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Cambridge Antiquarian Society
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2022
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Subjects / Periods:
ditch
pottery
settlement
pits
postholes
brooches
pottery
waterholes
enclosures
trackway
animal bone
pottery
late iron age
roman
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Created Date
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27 Oct 2022