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Dartford Dist Archaeol Grp Newsl 93
Title
The title of the publication or report
Title:
Dartford Dist Archaeol Grp Newsl 93
Series
The series the publication or report is included in
Series:
Dartford & District Archaeological Group Newsletter
Volume
Volume number and part
Volume:
93
Publication Type
The type of publication - report, monograph, journal article or chapter from a book
Publication Type:
Journal
Year of Publication
The year the book, article or report was published
Year of Publication:
1999
Source
Where the record has come from or which dataset it was orginally included in.
Source:
BIAB (The British & Irish Archaeological Bibliography (BIAB))
Created Date
The date the record of the pubication was first entered
Created Date:
20 Jan 2002
Please click on an Article link to go to the Article Details.
Article Title
Access Type
Author / Editor
Page
Start/End
Abstract
History of meat trading (part 11): meat trading from 1550--1700
Derrick Rixson
2 - 11
Continues the account with a look at apprenticeships, the role of the Guilds in meat inspection, changes in consumer demand during the period, and social and religious strictures affecting meat consumption (illustrated with reference to a documented meal plan of 1650). (See also 99/1707 etc.)